Weissbrau German Bistro and Four Season Bakery @ Straits Quay

Weissbrau German Bistro and Bar

Lately Straits Quay became the most happening place for hanging up and fine dining. Almost everynite, there are so many people came here just for a walks, photos shooting, etc. Benn talking to a friend to comes here for dinner since my birthday early of the month but not managed to till lately. We choose Pork Knuckled for sure as our food survey in Straits Quay for sure. That’s how Weissbrau started.

Like the environment and friendly services. Foods comes just right portion for one person. Of course, it’s a bit too big for a diet ladies ya. Kekekekkeek. Not much to say but just simply the best. Try out yourself.

Four Season Bakery

Located on the very right corner of the Straits Quay building. Serving nice and western bakery instead of normal local bakery. I love the homemade Foie Gras pudding applied on top of France toast or dipping the bread with special made Balsamic vinegar. The cream puff is another must choose item too.

Levain Boulangerie Patisserie - Italian Cuisine

Levain Boulangerie Patisserie - Italian Cuisine

7, Jalan Delima, Off Jalan Imbi, 55100 Kuala Lumpur
http://www.levain.com.my/home.html

Famous with stone oven baking for all its bread. The cuisine situated under a very huge bungalow compound which owned by chocolate factory boss. The shop offering various kinds of breads that baked by huge stone oven that special built. They do serve various simple patisseries and coffee. The decoration is more towards Italy and very relax environment. All chefs and working staffs are part time students, I would rather say that the owner is providing a very good environment to those students that who study in food and beverages industries with very good training platform. The foods are nice in taste, not much decoration but yet, it’s simple and not expensive. If you happen to drop by KL, do pay a visits to this restaurant and you will falls in love with it.

My favorite Koay Tiaw T'ng and Curry Puff in Alor Setar

This Koay Tiew T'ng store is still the most famous store in Alor Setar which located at Jalan Pintu Sepulur (Alor Setar people called 2nd Street) was my most favorite store since I was small. RM2.30 for extra fish ball where can find in Penang? The soup is just too good to mix with the koay tiew and the fish ball. Can't deny to say the best if you are alor setar people and agree with me.The curry puff is also one of the best and famous in Alor Setar. RM0.50 per piece is it expensive? It’s very good for me.
This Koay Tiew T'ng store is still the most famous store in Alor Setar which located at Jalan Pintu Sepulur (Alor Setar people called 2nd Street) was my most favorite store since I was small. RM2.30 for extra fish ball where can find in Penang?
The soup is just too good to mix with the koay tiew and the fish ball. Can't deny to say the best if you are alor setar people and agree with me.
The curry puff is also one of the best and famous in Alor Setar. RM0.50 per piece is it expensive? It’s very good for me.

Alor Setar Best Wantan Mee

If not mistaken, I started eating this store wantan mee since i was 2 years old. My cousin always bought this shop wantan mee when I follow my mum visited my auntie.The shop was owned by a lady and help by her sister, even till now. When small, a bowl of wantan mee just cost RM0.80. Taste still maintains the same (but little slightly different if the sons are preparing the mee compared to their mum).The noodle is just simple made by hand and so tander when eat it. In fact, the noodle still maintain so tender even you had keep it over night.They closed on every Saturday night and SUnday morning.2 bowls of wantan mee, 1 extra wantan soup, 1 plate of chicken and 2 drinks cost RM11.50. Cheap? You can try it out yourself if you happen to visits Alor Setar. But taste is still up to individual.
If not mistaken, I started eating this store wantan mee since i was 2 years old. My cousin always bought this shop wantan mee when I follow my mum visited my auntie.
The shop was owned by a lady and help by her sister, even till now. When small, a bowl of wantan mee just cost RM0.80. Taste still maintains the same (but little slightly different if the sons are preparing the mee compared to their mum).
The noodle is just simple made by hand and so tander when eat it. In fact, the noodle still maintain so tender even you had keep it over night.
They closed on every Saturday night and SUnday morning.
2 bowls of wantan mee, 1 extra wantan soup, 1 plate of chicken and 2 drinks cost RM11.50. Cheap?
You can try it out yourself if you happen to visits Alor Setar. But taste is still up to individual.

麻上唇头，辣上额头

Got to know this restaurant from friends introduction. Went there 1st time on 27th Oct, 2010 with YY, CY, Pam and Lace.We ordered 2 mix dishes - 重庆干锅肥肠和酸菜笋子鸭。What I would say, nice but very spicy for me (which we just ordered a medium spicy). Really killing me but syoik nya.....................Owner is a couple came from 重庆，China. They have more than 12 types of soups to choose for........ There are many side dishes can be choose from a list of your choice. Make sure request the special made chili and mix with 腐乳。It's just simply the best and specialties from the restaurant.Just drop by and try, I love it very much but............ it's up to individual, not my recommendation will be accepted by others.

Best Curry Fish Head in Alor Setar

Passed by and saw a huge bungalow house when on my way home after lunch with family during 9 days vegetarian last month. Asked mum and dad about what is this bungalow about and they told me it's a famous curry fish head in Alor Setar. This round went back, arranged a date with family members to try out.The curries are really goods. it's worth trying especially the sambal belachan. It's exactly how my grandma prepared. I missed it so much everytime my grandma prepared during Chinese new year. Total cost for 1 curry fish head, 4 sotong, 2 big prawn, 2 veges and 1 fried egg with 6 rices and drink is just RM39.00. Do check out this place if you happen to go to Alor Setar. But, the taste is up to individual as different people might has different taste and requirement.